Spicy dress, bean roll
By VicentaLakin
It's hot! I don't like cooking! With the bean peel, the vegetables and the bean jars are delicious, and it's a matter of time. And there's animal protein and vegetable protein, and vegetables. I thought it smelled so bad at first, it was really good, it tasted so good, chewed so good, my family loved it
Recipe Recommendations
- slightly spicy
- mix
- ten minutes
- simple
Steps for Spicy dress, bean roll
1
Prepare food: lettuce, cucumber, canned spicy dress, tofu skin, pepper。
2
Vegetables are washed clean and the dry moisture is controlled, cucumber chops are cut, and pepper chops are replaced。
3
The bean skin is put in the open water and scalded with it, laid it down and set it up and cut it in half。
4
The peppers are put in the bowl and then added to the spicy dress, which is canned evenly。
5
Put a leaf on the bean skin
6
And put on cucumber bars
7
Put the mixed peppers and spicy beaks on the cucumber bar
8
Scroll from the head, and then cut the plate open。