Zhai fish pot
Ingredients: douchi,soy sauce,carrots,onion,Jiang,garlic
Recipe Recommendations
- fish-flavored
- pot
- ten minutes
- ordinary
Steps for Zhai fish pot

1
Ingredients: fermented bean, garlic, green onion.
2
Ingredients: Zhai fish.
3
Dice the carrots, cut the spring onions, slice the sauce, and peel the garlic.
4
Put oil in a casserole and saute garlic and ginger until fragrant.
5
Then add in fermented beans and stir-fry until fragrant.
6
Then add the green onions.
7
Add the vegetarian fish, sprinkle with diced carrots, and drizzle with a little soy sauce and water. (The fermented bean has salt, so you can't put too much soy sauce in it.)
8
Cover and simmer over low heat for 8 minutes.
9
Sprinkle with chopped green onion.