Pyramid meat
By VicentaLakin
Recipe Recommendations
- tenderloin appropriate amount
- onion appropriate amount
- green pepper appropriate amount
- soy sauce 1 scoop
- white sugar 1 scoop
- sesame oil 1 scoop
- yellow wine 1 scoop
- Jiang appropriate amount
Steps for Pyramid meat
1
Two green peppers, half an onion, cut. The spinal slice。
2
Add a spoon of soy sauce, a spoon of sugar, a spoon of perfume, a spoon of wine and a little of ginger。
3
Smash it evenly and hold it for 10 minutes。
4
When the oil is 80% hot, use the ginger-max pan. And then it fell into the meatloaf and evened the fire. Splendid。
5
Restart the pot. Put a little oil in the fire, put onions in the onion, evenly, and then put peppers in the sauce for two minutes. Add a proper amount of pepper, salty. And pour into the meatloaf。
6
Scrambled evenly, out of pans。