whoopie pies
Ingredients: honey,baking soda,milk,eggs,baking powder,low powder,red bean paste,sugar
Recipe Recommendations
- eggs of 2
- sugar 90 grams
- low powder 120 grams
- baking powder 1/4 teaspoon
- baking soda 1/4 teaspoon
- milk 3 tablespoons
- honey 1 tablespoon
- red bean paste appropriate amount
- sweetening
- fried
- three-quarters of an hour
- ordinary
Steps for whoopie pies
1
Materials.
2
Whisk eggs with sugar until white.
3
Mix low flour + baking powder + soda powder, sieve, add into egg paste and stir well.
4
Add milk and honey and mix well.
5
Cover with plastic wrap and let stand for about 30 minutes.
6
Heat a normal wok and scoop in less than 1 tablespoon (about 3 tablespoons) of batter.
7
Fry over low heat until small air holes can be seen on the surface (about 1 minute), then turn over, otherwise the color will be too heavy.
8
Turn over and fry for a while (20 seconds).
9
Put the fried two slices of cake on the red bean paste on your wallet.
10
Give a finished product picture.
11
It looks good no matter how you look.
12
It tastes delicious no matter how you eat, haha.whoopie pies Make Tips
While frying, if the heat is too high or uneven, you can lift the pan off the stove to continue cooking; this prevents burning. Important reminder: Remember to wrap any leftovers in plastic wrap and store them in the refrigerator, as red bean paste spoils easily at room temperature.