Bitter eggs
By VicentaLakin
Dad said he'd eat something hot, something hot in the summer。
Recipe Recommendations
- bitter gourd one
- cooking wine Half teaspoon
- pepper powder Half teaspoon
- vegetable oil 2 tablespoons
- eggs of 3
- salt Half teaspoon
- onion 2 grams
- bitter taste
- fried
- ten minutes
- ordinary
Steps for Bitter eggs

1
Three eggs to break up
2
Suffering melons, excavating the opposite face, digging up the mid-pits, shredding them, putting them in scattered egg fluids, adding all the ingredients
3
All raw materials mix evenly
4
It's hot in the pan
5
I'll pour it in the eggs, and it'll boil
6
It's flipping
7
Burn both sides
8
Completed Chart
9
Completed Chart
10
Completed ChartBitter eggs Make Tips
If you find bitter melon too bitter, you can cut it up, sprinkle with salt, let it sit to release moisture, and squeeze it out, or blanch it to remove the bitterness. However, since I'm using this to clear internal heat, I just diced it and put it straight in.