Potato cakes
By VicentaLakin
It tastes good without a bagel
Recipe Recommendations
- glutinous rice flour 200g
- potatoes 200g
- sugar appropriate amount
- oil appropriate amount
- sesame appropriate amount
- salty and sweet
- fried
- ten minutes
- ordinary
Steps for Potato cakes
1
Potato grafts cut into small pieces of water evaporated
2
Add an appropriate amount of fine sugar and crush the fertilized potatoes into mud
3
Add rice powder and a little water and flour
4
Pancakes preheat
5
Take a circle and flatten it
6
The code shall enter, and there shall be a gap between them so that they may not be attached。
7
It'll be all right if you flip it and make it transparent
8
It's delicious