Bacon omelet
I bought a new pan and tried making bacon omelet. It was my first try, and it was quite good and it looked good.
Recipe Recommendations
Steps for Bacon omelet
1
Mix the flour thoroughly, using warm water is recommended.
2
Add a little salt to the flour. If not, put it in the eggs with chopped green onion.
3
Fry the bacon first. What I want to say is that the pan will be greasy after frying the bacon. Don't wash it, because you won't need to put oil on the dough later.
4
After frying the bacon and dough, you can start the omelette crust.
5
Place dough and bacon on the egg skin.
6
Roll it up ~~~ Be careful, it's a little hot, and I'll get burned.
7
Remove the pan and cut it into pieces with a knife.