Scrambled potatoes
By VicentaLakin
It's hot, but it's hard, and many people don't like it. Then lower the taste of bitterness and make it more acceptable to more people. It's a good choice。
Recipe Recommendations
- potatoes 70 grams
- bitter gourd 50 grams
- onion Subparagraph 1
- garlic 3 petals
- red pepper half a
- salt appropriate amount
- edible oil appropriate amount
- pepper powder 1 gram
Steps for Scrambled potatoes
1
Raw materials: bitter melons, red peppers, potatoes, onions, garlic。
2
The bitter melons are removed, the white membranes in the bitter melons are scraped and the bitterness can be reduced. The bitter melon cuts thin pieces。
3
Cream peppers cut silk, onions cut flowers, garlic smashed。
4
Potato Chess。
5
Fire, oil in the pot。
6
It's hot, and it's onions and garlic。
7
Go down to the potato ribbon。
8
Join the bitter melon, keep firing。
9
Add salt and pepper sauce。
10
Add Paprika, set, shut the fire。
11
Disc。