An onion roll
By VicentaLakin
Recipe Recommendations
- flour 1000
- meat 200
- green onion 100
- salt appropriate amount
- sugar appropriate amount
- yeast appropriate amount
- water
Steps for An onion roll

1
Flour
2
yeast
3
yeast加糖水化开到进Flour里揉成面团发酵
4
Let's get fermented pasta splattered into thin slices and touch the flesh. Put flowers on your feet
5
Make it a roll
6
Cut to the head
7
Put pressure on the back of the knife. The back of the knife is easier to fertilise
8
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