Pelican chicken wings
By VicentaLakin
Recipe Recommendations
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Pelican chicken wings

1
Main raw materials。
2
The chicken wings are washed, swipe a few mouths, so they taste good. Water spare。
3
Garlic pan。
4
It's a fragrance。
5
Put in wine, raw, platinum, sugar, salt fried。
6
Burn it on the wings, heat it up。
7
It's cooked to the wings, it's thick, it's made to the wings。
8
The broccoli's back up。
9
Put the broccoli in the chicken juice and put it in the stench。
10
Put the orchids around the wings。