Hong Kong-style Sidos

Recipe Recommendations

• toast appropriate amount
• cheese slices appropriate amount
• ham slices appropriate amount
• eggs appropriate amount
• milk appropriate amount

• salty and sweet
• fried
• ten minutes
• simple

Steps for Hong Kong-style Sidos

1

Eggs mixed with milk and evenly mixed

2

Put cheese and ham chips on toast, and put another piece on toast

3

Put on the milk egg fluids of Sidos

4

Put a little oil in the pot, heat up and fry Sidos

5

It's good to fry to gold, and it's better to eat with salad sauce。

Recipe Categories

• staple food
• home cooking
• Cantonese cuisine
• Kid Friendly Recipes
• breakfast recipes