Tomato mackerel soup
By VicentaLakin
This soup is really fresh. It's good for kids and old people。
Recipe Recommendations
- crucian carp 500 grams
- tomato three
- onion a
- shallots a
- salt appropriate amount
- white pepper a little
- cooking wine a teaspoon
Steps for Tomato mackerel soup
1
Tomatoes, onions and ginger wash。
2
Fresh minnows, when bought, ordered the seller to kill them and came back to wash off the membranes and tart。
3
Slice the tomatoes, cut the onions, and spare the ginger slices。
4
A hot boiler, and a two-minute frying of the catfish。
5
Into white water, no fish。
6
The fire broke open and added onions, ginger, wine。
7
Put the tomatoes in and cook for a minute or two to shut down the fire。
8
Move into the casserole, the fire will burn and the fire will boil for an hour。
9
Just a little salt and onions before you go out. That's how easy the nutritious fish soup is