Watermelon sandy ice
By VicentaLakin
It's hot. Let's have a cool saloon. It's easy. Son likes it
Recipe Recommendations
- watermelon appropriate amount
- sweetening
- other
- ten minutes
- simple
Steps for Watermelon sandy ice
1
Cut the watermelon into small pieces and go to seed. I cut it a little bit, and then I cut it a little。
2
It's cold enough to be completely hard。
3
Take it out and put it in the cooker。
4
Break it to pieces。
5
(b) Falling out of the cuisine, re-frozen to hard in a fresh bag or other container, to be taken before eating, to be broken with a fork or to be crushed with a knife and cut directly off from the back, to be eaten as soon as possible。