A red beer duck

By VicentaLakin

A red beer duck

Recipe Recommendations

  • duck leg 500 grams
  • onion 3 trees
  • Jiang 4 pieces
  • soy sauce 1 scoop
  • vinegar 0.5 spoon
  • salt 4 grams
  • Beer cans one
  • spiced powder
  • peanut oil 30 grams

Steps for A red beer duck

  • Make A red beer duck step 0
    1
    Prepare to wash the duck legs
  • Make A red beer duck step 1
    2
    Cut the duck leg into pieces
  • Make A red beer duck step 2
    3
    Half a pot of water in the pot
  • Make A red beer duck step 3
    4
    A piece of duck's leg is poured into the pot and the water is raised。
  • Make A red beer duck step 4
    5
    Prepare ginger and beer
  • Make A red beer duck step 5
    6
    Another pot of fire heats up in the right amount of peanut oil, and the fragrance of onions
  • Make A red beer duck step 6
    7
    ♪ Falling into the ducks ♪
  • Make A red beer duck step 7
    8
    Smash and vinegar
  • Make A red beer duck step 8
    9
    Again
  • Make A red beer duck step 9
    10
    You pour beer and burn. There's not enough water to add a little water
  • Make A red beer duck step 10
    11
    Fever salt, fragrance。
  • Make A red beer duck step 11
    12
    It's about half an hour, and it's a little juicy to turn the fire off。
  • Make A red beer duck step 12
    13
    A little onion oil on the plate。

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