Autumn fried eggs

By VicentaLakin

Autumn fried eggs
I don't need to introduce the nutritional value of the akims. I'm sure everyone knows that. Autumn fried eggs are one of the foods my family usually eats, handy, simple, and nice。

Recipe Recommendations

  • okra 200 grams
  • duck eggs of 2
  • green onion appropriate amount
  • garlic 1 clove
  • salt appropriate amount
  • yellow wine appropriate amount
  • salad oil appropriate amount
  • soy sauce appropriate amount
  • white sugar 1 teaspoon

Steps for Autumn fried eggs

  • Make Autumn fried eggs step 0
    1
    Prepare the material. Duck eggs scattered, with a small spoon of salt and an appropriate amount of yellow wine. Garlic cut the end, onions cut。
  • Make Autumn fried eggs step 1
    2
    Scratch the aces and burn the pot。
  • Make Autumn fried eggs step 2
    3
    Take out immediate cold water and keep green。
  • Make Autumn fried eggs step 3
    4
    The pan is superheated with salad oil and the oil is pouring into the egg fluid. Eggs condensed, evened。
  • Make Autumn fried eggs step 4
    5
    Good duck eggs。
  • Make Autumn fried eggs step 5
    6
    It's too hot for oil
  • Make Autumn fried eggs step 6
    7
    Put it in the Autumn Crunch。
  • Make Autumn fried eggs step 7
    8
    Put in a good egg curd. With salt, a little spicy. Get out of the pot and screech。
  • Make Autumn fried eggs step 8
    9
    Completed Chart

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