Pepper intestines
By VicentaLakin
The intestines are delicious, and there's still a problem. When we did it today, the kids kept screaming, and when we did it, we took a picture, and it was almost invisible。
Recipe Recommendations
- pork intestines appropriate amount
- green pepper appropriate amount
- Laolutang appropriate amount
- ginger slices appropriate amount
- pepper appropriate amount
- octagonal appropriate amount
- cumin appropriate amount
- geranyl appropriate amount
- galangal appropriate amount
- grass fruit appropriate amount
- nutmeg appropriate amount
- doukou appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- cinnamon appropriate amount
- Angelica dahurica appropriate amount
Steps for Pepper intestines
1
The intestines grow by about 30 centimetres, then the insides of the intestines are slowly thrown out, the fat oil is removed, the proper amount of vinegar is washed for about five minutes, washed, then washed with little soda, washed with hot water, and must be washed several times。
2
Then turn back the intestines and wash them with running water。
3
Washed fattests into high-pressure pans, water, wine, ginger, about 10 peppers for 10 minutes。
4
The fabric prepared for the halogen soup: peppers, eight horns, sauerkraut, cinnamon, fragrance, ginger, herbs, berries, bean bean, bean bean bean, sauerkraut。
5
Pour the old halogen soup into the casserole, add about 200 grams of water, put it in the dressing bag, boil it with the proper amount of sauce, then put the cooked intestines into the immersion for about 30 minutes。
6
Pepper wash the slices。
7
The halogenated intestines are swipes。
8
It's pouring oil in the pot and pouring peppers into it。
9
Fall into the bowels。
10
With a proper amount of halogen and soy sauce, soak the pot。Pepper intestines Make Tips
Add salt sparingly; the pork intestines are already seasoned.