Scallops

By VicentaLakin

Scallops
SNACKS WERE MADE USING MR. CANDY'S RECIPE. THANK YOU FOR SHARING. SCALLOPS, THE SHAPE SHOULD BE LIKE A SCALLOP, THE UPPER AND LOWER SHELL SEPARATED AND STUFFED INTO ALL KINDS OF MATERIAL. I'M A LITTLE UGLY BECAUSE I'M A LITTLE THIN. THAT'S WHY I HAVE TO KEEP TRYING

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Steps for Scallops

  • Make Scallops step 0
    1
    Milk yeasts are evenly mixed, added to flour and mixed with dry powder。
  • Make Scallops step 1
    2
    And become smooth noodles。
  • Make Scallops step 2
    3
    Fermentation to twice the size。
  • Make Scallops step 3
    4
    Take out the dough, spread the flour and make it sticky, rubbing it over and over again to remove the bubbles。
  • Make Scallops step 4
    5
    Split the noodles into a flat equivalent, each of them smooth。
  • Make Scallops step 5
    6
    Take a little noodle, flatten。
  • Make Scallops step 6
    7
    It's elliptical。
  • Make Scallops step 7
    8
    Half of the side is folded with an appropriate amount of salad。
  • Make Scallops step 8
    9
    With a ruler on the surface, press a parallel line with a flat pressure
  • Make Scallops step 9
    10
    The thumbs held both ends to the middle axis, while pressing down the part of the middle。
  • Make Scallops step 10
    11
    Do all the cakes, put them in the drawers you said there was. It's empty。
  • Make Scallops step 11
    12
    Ten minutes of awakening, cold water in the pot, and ten minutes of steam in the fire. The fire will be out in three minutes。

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