Mayo jam
By VicentaLakin
As a fruit of summer, Yang Mei is so loving and hateful, but he can't keep it
- sweet and sour
- cook
- several hours
- ordinary
Steps for Mayo jam
1
Fresh Yang Mei。
2
Yang Mei was washed and immersed in salt water for 15 minutes。
3
Yang Mei cut, go nuclear。
4
With sugar pickled for half an hour, Yang Mei will make lots of water。
5
Press the steam/cooking button in the electric table, slowly。
6
When boiled, the bottles are prepared to be stored, the proper bottles are selected, cleaned, boiled in the pot for 10 minutes, and the asphalt is dried to dry。
7
Add lemonade, mix it with a spoon a few times, so as not to stick the pot, and turn the fire off when the juice is thick。
8
You can bottle it a little cold and put it in the freezer。