garlic bread
By TaraLesch
Ingredients: honey,salt,butter,eggs,white sugar,water,yeast,high powder,custard powder,garlic
Recipe Recommendations
Steps for garlic bread
1
Prepare materials.
2
Put the butter in the microwave on medium high heat for 2 minutes, peel and cut the garlic into pieces.
3
Mix the three well and stir until set aside.
4
Prepare dough materials.
5
The post-oil method mixes and kneads all materials to the expansion stage.
6
The first fermentation reaches 2.5 times the size.
7
Relax the exhaust split for 15 minutes.
8
Roll it into a long tongue shape.
9
Roll it up from the side.
10
Make it olive shape.
11
Place on baking sheet for final fermentation.
12
Fermentation until twice the size, brush the egg liquid on the surface, draw a knife in the middle, and squeeze the minced garlic. Place in the oven at 180 degrees for 15-18 minutes.