Spicy chicken
By VicentaLakin
Spicy chicken, I've chosen chicken wings, which I've bought to go first. I like it with pepper, Sichuan, hot, but I don't think it's as hot as I want it to be, so I added pepper, and I can get rid of it if I don't like it。
Recipe Recommendations
- chicken wings appropriate amount
- dried chili appropriate amount
- peppercorns appropriate amount
- chaotianjiao appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- octagonal a
- salt appropriate amount
- white sugar appropriate amount
- soy sauce appropriate amount
- oil appropriate amount
- spiced powder appropriate amount
- cooking wine appropriate amount
- pepper appropriate amount
- super spicy
- fried
- an hour
- simple
Steps for Spicy chicken
1
Auxiliary
2
The chicken wings go boned. The flesh is cut to pieces。
3
Salt; sugar; raw; oil; vanilla; wine; pepper powder; starch appropriate. Put it in the chicken。
4
Smuggle even, pickled for about 30 minutes。
5
Oil in the pot. Hot。
6
Pour it into chicken。
7
It was blown up to gold and recovered。
8
Leave a small amount of oil in the pot and put it in the ginger and garlic。
9
It's like dry peppers and peppers. Scrambled to the fragrance。
10
Pour into chicken fried。
11
Down into the sky。
12
Finally, some chicken, if you feel salt is not enough for salt to be salted。
13
Pick up the pan。