Ice-cooked liver cucumber

By VicentaLakin

Ice-cooked liver cucumber
Summer foods are cold and appetizing. Today's ice-cooled liver cucumber is good, but I made a mistake on the cucumber, which was supposed to be free of the cucumber, and I'm too stupor to put it in the pot, making it feel bad. Good-mouthed people still like it。

Recipe Recommendations

  • pig liver 150 grams
  • celery 200g
  • sea cucumber appropriate amount
  • milk appropriate amount
  • soy sauce appropriate amount
  • garlic appropriate amount
  • balsamic vinegar appropriate amount

Steps for Ice-cooked liver cucumber

  • Make Ice-cooked liver cucumber step 0
    1
    The material used in the drawings is ready。
  • Make Ice-cooked liver cucumber step 1
    2
    The liver is changed to a knife, and the milk is used as a spare。
  • Make Ice-cooked liver cucumber step 2
    3
    The liver is washed clean and watered, and celery is replaced with a knife。
  • Make Ice-cooked liver cucumber step 3
    4
    The pot is boiled with water and salt is added to the sauce。
  • Make Ice-cooked liver cucumber step 4
    5
    Add liver to water。
  • Make Ice-cooked liver cucumber step 5
    6
    And put celery in the pot。
  • Make Ice-cooked liver cucumber step 6
    7
    And put sea cucumber together
  • Make Ice-cooked liver cucumber step 7
    8
    Take out the ice ready
  • Make Ice-cooked liver cucumber step 8
    9
    Get the food out of the pot and control the water. Just pour it on the ice。
  • Make Ice-cooked liver cucumber step 9
    10
    Make the sauce according to personal preference. I'm soy, vinegar, garlic。
  • Make Ice-cooked liver cucumber step 10
    11
    It'll be beautiful。

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