Chicken and rice

Recipe Recommendations

• chicken appropriate amount
• eggs appropriate amount
• bread crumbs appropriate amount
• starch appropriate amount
• salt appropriate amount
• black pepper appropriate amount
• oil appropriate amount

• salty and fresh
• fried
• half an hour
• ordinary

Steps for Chicken and rice

1

First, cut the chicken chest into small pieces

2

Put in a container with a proper amount of salt, black pepper, pickled for 10 minutes

3

And then we'll put every piece of chicken we've got on the ground. Pink

4

With egg fluid

5

And then I'll put the egg ooze on the bun

6

After a while

7

And then you can burn it in the pot, and you can fry it in the cup, and don't blow it too long or it'll get hard

Recipe Categories

• snack recipes