Tacos
By VicentaLakin
When I was a kid, my mother worked in a Korean food store and came home to make me this cake and it was delicious. Zenium
Recipe Recommendations
- fresh corn one
- eggs of 2
- white sugar 1 scoop
- white flour 40 grams
- carrots by 0.5
- sweetening
- fried
- half an hour
- simple
Steps for Tacos
1
I forgot to take a picture of the corn, put it down with a knife, wash it with fresh water, hit two eggs, put a spoonful of sugar, cut the carrots into thin silk, slice them into small pieces, and even it with a proper white face, cold water, and even。
2
If you put corn oil on the pan, you pour it in a little bit of fire, and you almost flip it。
3
It's done。