Curry curry and curry
By VicentaLakin
Recipe Recommendations
- green vegetables 160 grams
- cooked beef tendon 95 grams
- curry block 1 block
- salt appropriate amount
- MSG appropriate amount
Steps for Curry curry and curry
1
Food products: green vegetables, ripe oxen (cut), curry
2
Clean up the cabbage。
3
Put it on the board。
4
It's hot and hot。
5
Then, put in the curry, with a proper amount of water。
6
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7
Then we're going to go in and flip the rib。
8
Finally, a proper amount of salt。
9
A proper amount of flavor。
10
Fashioned, ready。