Garlic pepperoni
By VicentaLakin
Don't worry, Grandma likes it
Recipe Recommendations
Steps for Garlic pepperoni

1
Pork, I choose seven cents and three cents
2
I didn't write on the table because everyone did something different, so it's up to everyone
3
Smash it evenly and add up to it
4
It's an early blouse
5
Don't overfill your sausages
6
Tie it up with a cotton line for the length of it
7
It's delicious to hang up in the shade and dry up to the skin without water