Hot noodles
By VicentaLakin
I don't know the exact name. It's called boiler noodles, halogen noodles, and it's called pot noodles. (The level of education is limited! Our place is called so-called, the big city is called bean bean noodle, soy noodle.)
Recipe Recommendations
Steps for Hot noodles
1
Material: Bean bean horns, (cleaned and cut). And pork, and sliced. Pick it up with salt sauce. Noodles
2
Handle the face
3
Let's start with fried meat. When you're done with it, get it out of there. I used to pickle soup
4
Ha ha! I'm too much soup! I can only use a steam. It's good to steam out
5
Just like that, you're gonna throw the cut face away
6
Well, Mom wouldn't have made such a shitty mistake. I put perfume on the steam cages. Not all faces stick together. It doesn't even stick. It's in the heart
7
Change the little fire
8
It's only 15 minutes of small fire! We'll use chopsticks to mix the face and the bean-fruit soup under。
9
I like to put soot in the fire and make the hot noodles feel good
10
Smash it evenly
11
Pay up
12
Colors are good! I love dry food! So the soup must be controlled! The soup is wet and the soup is dry
13
Sichuan pickles
14
Mom and Auntie went shopping with Grandma. Not back at noon. It's just me and Grandpa, so we have to eat well
15
Whoa, whoa, whoa, whoa