raisin bean bread

Recipe Recommendations

• condensed milk 1 scoop
• eggs one
• milk 180ml
• high-gluten flour 2.5 spoon
• white granulated sugar 3 scoops
• yeast 1 scoop
• salt 1 scoop
• raisins 100 grams
• butter 2 tablespoons

• sweetening
• roast
• several hours
• senior

Steps for raisin bean bread

1

Materials used

2

First put a mixer, put it in a spoonful of milk

3

milk 180 ml

4

Two and a half cups of flour

5

Three spoons of white sugar

6

yeast

7

select menu " general bread " , weight " 750g, colour, press " start/stop "

8

When the machine stops mixing for the first time (about 10 minutes) add softened butter, a small spoon of salt (because salt inhibits fermentation, butter prevents the formation of the face band)

9

When the machine beeps, add pre-bummed raisins and finished honey. Beans

10

If you want a golden toast, put an egg or honey on the toast when the machine shows it as one

11

You can sow sesame according to your preferences

12

The bread is baked

Recipe Categories