Old cookies

Recipe Recommendations

• unsalted butter 110g
• cake mix 165g
• powdered sugar 60g
• whole egg liquid 45G

• sweetening
• roast
• an hour
• ordinary

Steps for Old cookies

1

Raw materials as shown

2

Butter softened and evened

3

Add egg fluids three times, and every time it's fully balanced with butter

4

Butter and egg fluid are fully mixed and added to the sugar powder

5

Full mix

6

Scan the cake powder

7

Scratch to dry powder. Don't mix it too much. Mine's a little long. Points

8

Load a cookie gun

9

Not for first use, but sometimes it doesn't come down. This square is just two plates baked

10

Fire 190 degrees and 15 minutes

11

Out

12

It's still very soft when it's cold

13

FIRST TIME, IT FEELS GREAT, O-HA-HA

Recipe Categories

• baking Recipes
• Kid Friendly Recipes
• biscuits recipes
• afternoon tea recipes