Onion, black pepper, chicken legs

By VicentaLakin

Onion, black pepper, chicken legs
This week, Mans has recommended for you an innovative Chinese meal for girls and old people

Recipe Recommendations

  • chicken legs one
  • shallots 10g
  • garlic 5g
  • lemon one
  • Jiang 5g
  • salt 1g
  • chicken powder 1g
  • black pepper 5g
  • pepper 3g
  • sugar 3g
  • spiced powder 3g
  • liquor 3g
  • egg yolk one
  • cornflour 30g
  • Guangdong rice wine 30g
  • soy sauce 15g
  • soy sauce 5g
  • honey 10g

Steps for Onion, black pepper, chicken legs

  • Make Onion, black pepper, chicken legs step 0
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    Oh, every opening statement is the first thing you have to prepare for today, and God will give me a chicken leg with the following food, and if I can't get the whole chicken leg, then I'll give you a cuckoo
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    First step, we'll treat the ingredients, the onions, four and a half minutes, the garlic and ginger
  • Make Onion, black pepper, chicken legs step 2
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    Well, if you don't know the size, it's easy
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    Take our primary chicken leg and go to the bone
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    Cut off chicken skins with super fat around their legs
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    Do you remember when we first shot beef? So juicy, please come to 1234 with Miss Mans
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    What's on the soles
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    Let's split the chicken leg into two
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    you see, you have to remember how to make meat when you're working on it. ooh. ~ salt 1g chicken powder 1g pepper powder 3g sugar 3g vanilla 3g white wine 3g egg egg egg egg powder 30g please pour all these brains into meat
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    ♪ Wait ♪ Why the white wine? He also asked Mr. Han to add white wine to the smell of vanilla in Chinese and chalice
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    The last step is to add powder
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    Give the chicken a massage
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    Please pick up the chicken quietly for 15 minutes
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    let's make the last juice of chicken
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    that's all the preparatory work. the chicken's in the pot, 60% hot, okay
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    Both sides are covered in pepper
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    It's cooked with a chopstick. Then we'll get it out of the asphalt and wait for the next operation
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    Start the pot and put it in the oil. This time, we're going to have to keep the onions in place at 80% heat
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    That'll do
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    Let's put it in our fried chicken thighs right now
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    I'm pouring in the sauce
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    Keep the fire collecting juice. Remember to flip over
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    And finally, the lemonade
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    It's so tempting to be out yet
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    To make it easier for everyone to taste the chicken leg from the pot, make it a proper long strip
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    I'll take a picture of the man
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    Mrs. Onion Black Pepper Chicken Legs is delicious. Chicken Legs are soft because of the banging. The sweetness of the honey in the final harvest makes every girl love the sweetness of the onion. It gives us too many surprises. It's easy. Make a big meal for the people you love