Pan-fried leek and shrimp sausage

By StevieStokes

Pan-fried leek and shrimp sausage
Ingredients: leek,shrimp

Recipe Recommendations

  • shrimp appropriate amount
  • leek appropriate amount

Steps for Pan-fried leek and shrimp sausage

  • Make  step 0
    1
    Wash the shrimps and cut them into small pieces.
  • Make  step 1
    2
    The leeks should also be cut very fine.
  • Make  step 2
    3
    Put dried shrimp and leeks into a bowl and add olive oil, chicken essence, and pepper.
  • Make  step 3
    4
    Open the rice flour and spread it on the chopping board and add the seasoning.
  • Make  step 4
    5
    Roll it up for use.
  • Make  step 5
    6
    Heat the pan and pour a little olive oil into the pan. Put the rolled rice noodles into the pan over medium heat and fry slowly.
  • Make  step 6
    7
    Let the sides be fried until golden brown, and serve.
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