DORAEMON CAKE
By VicentaLakin
Since the last birthday cake, I've had a big dream
Recipe Recommendations
- eggs of 5
- low-gluten flour 85 grams
- fine sugar
- light cream appropriate amount
- chocolate sauce appropriate amount
- colored sugar appropriate amount
- salad oil 40 grams
- milk 40 grams
- food coloring appropriate amount
- sweetening
- other
- ten minutes
- ordinary
Steps for DORAEMON CAKE
1
1. An egg purifier is distributed three times into fine sugar, and when the egg-beater is lifted, the protein pulls out a short, straight angle, and that is all. Put the good protein in the freezer2
2.5 yolks3
3. Add 30 grams of fine sugar to the yolk and disperse。4
Add 40 grams of milk5
Add 40 g salad and mix evenly6
After-screened flour is added, with a soft and smooth flip of a coarse rubber knife. Don't overwrite it so that the flour doesn't get cramped。7
Good yolk paste8
A third of the protein is in yellow paste. Smash it with a rubber knife9
9. When the mix is even, the whole of the yolk paste is poured into the pot of protein, evenly, until the protein and yolk paste are fully mixed。10
10. Put mixed cakes in the mould, level them, shake them twice over the table with a hand-held mould, and shake the internal atmospheric bubble。11
11. Put it in a preheated oven, 160 degrees, about 60 minutes。12
12. The baked cake was removed from the oven and immediately retorted on the cooling shelf until it was cooled. And then disembowel。13
13. Three pieces of cake。14
14. A little light cream with thin sugar。15
15. Peach cans are shredded。16
16. Take a piece of cake and put light cream on it, so that the cucumber can be broken. Then you put a piece of cake on it, and you put a piece of cream on it, and then you put a third piece of cake, and you put the whole thing on it。17
17. Painting of the face of a machine cat with chocolate sauce in a bag of bouquets on a painted cake。18
18. Use a bouquet to get the pattern right。19
Completed Chart20
Completed Chart21
Completed Chart