Flamingo Simirou
By VicentaLakin
During this rich fruit season, friends sent seven boxes of fresh fruit from their homes. I was surprised to get it. I thought he only sent one box. But three boxes of brocade, three boxes of pineapple, and one box of pineapple, and all the boys who delivered the delivery said the friend was too valuable. Fortunately, I sent some more boxes to my friends. Otherwise it's broken. Look at the rest of the flamingo in the fridge, and do something about it, and then this flamingo similiac comes out of the oven
Recipe Recommendations
- red heart dragon fruit one
- sour milk 300ML
- sago appropriate amount
- sweet and sour
- mix
- half an hour
- simple
Steps for Flamingo Simirou
1
Prepare the materials
2
Flamingo cutters put in soybean
3
Pour yogurt and press the cold-drink work button。
4
When it's done, pour the juice out of the filter bubble. Stand by
5
And filter out the boiled Simi with a filter
6
Put the Simi down and mix it in the juice, and you can eat it