Powdered rice
By VicentaLakin
The rice powder, Chongqing is more called rice wire. There's mostly rice wires in places that sell small noodles. Tastes like a bar. In my last year in high school, I ate a lot of rice powder, the ingredients were simple, a little sauce, a spoon of pepper and other spices, and they were delicious. Because I ate too much chili, my mother wondered if I was addicted to opium, and asked me once, "Ha, ha, ha, ha, ha, ha, ha, ha. Tastes like, really bad。
Recipe Recommendations
- dry rice flour appropriate amount
- Fresh pork ribs two pounds
- green leafy vegetables appropriate amount
- Pi County Douban a spoonful
- wheat paste a spoonful
- ginger slices a little
- trinaphthalene two pieces
- salt a little
- chicken essence a little
- MSG appropriate amount
- chili oil appropriate amount
- pepper noodles a little
- garlic rice a little
- medium spice
- burn
- three-quarters of an hour
- ordinary
Steps for Powdered rice
1
Wash the ribs first and chop them into small pieces。
2
Water spare。
3
Wash clean foam。
4
Put a proper amount of vegetable oil in the pot, put a ginger in the pan, and pour into the ribs。
5
Put it in the soybeans and wheat sauce (or pasta) and make red oil out of the ribs。
6
Add a proper amount of moisture, a small amount of salt, triazine, and when the high-pressure pan is burned, the fire shall be stunned for 15-18 minutes. Turn off the fire。
7
In the course of burning the ribs, rice powder can be prepared. The pot is filled with a proper amount of clean water, and the cool water is filled with a suitable amount of dry rice powder, measuring about two to three thumbs per person, most of whom push. I'm using Jiangxi rice powder this time。
8
The water is boiled for about five or six minutes, the rice powder is softened, the fire is shut down, and about five minutes is spent. Be careful with the mixing。
9
The rice is taken out and washed repeatedly with fresh water until the water is clean and ready for use。
10
Green leaf and vegetables washed。
11
Clean the pot, put in a proper amount of water, burn it. You can cook a few eggs and feed。
12
In the bowl, a little salt, pepper paste, garlic, chili oil, chickens, flavor。
13
When the water was burned, the vegetables were boiled and the bowl was taken。
14
I'll take a proper amount of rice and burn it in the water
15
Pull it out into the bowl。
16
And pour red-burned ribs and soup on the rice powder, and cast onions。