Korean roast

Recipe Recommendations

• cake mix 360g
• bread flour 360g
• water 400g
• fine sugar 150g
• yeast 8g
• salt 6G
• white sesame appropriate amount
• coarse granulated sugar appropriate amount

• sweetening
• baking
• an hour
• senior

Steps for Korean roast

1

Raw materials

2

combining all materials other than white sesame and coarse sugar into a noodle group; almost 40m

3

(a) breaking up the waking noodles into 70 g and rounding up 15min

4

(a) The roll-up strips, cut in the middle

5

(b) Decoration material to be cut and placed in an oiled grill

6

finally, 40min awakening, osteoporosis, sesame

7

the depp oven is 210 degrees to the bakery

8

It's good

Recipe Categories

• baking Recipes