Snack, shrimp, eggs
By VicentaLakin
Recipe Recommendations
- fresh shrimp 150 grams
- eggs of 2
- tea 2 grams
- oil 5ml
- chicken essence 3 grams
- salty and fresh
- explosion
- ten minutes
- simple
Steps for Snack, shrimp, eggs
1
Shrimp wash, put it in the basin, add a little salt, grab a little taste2
Hit the egg, put the shrimp in the egg fluid and mix it evenly。3
The boiler of the fire poured eggs and shrimp together into the pan, and put them into the chicken, and the shrimp became red, so that they were replaced。4
Once again, the oil will be poured into the pot with a well-boiled tea filter until the tea becomes smelt, into a just-cooked shrimp, and in three seconds, it will be ready。