The nutritious almond soufflé
By VicentaLakin
The almonds are a simple food, the process is not cumbersome, the requirements for the food are not particularly stringent, and the usual rich powder can be made, which is probably the characteristic of traditional Chinese food. Today we bring you a simple square of almonds。
Recipe Recommendations
- oil 220 grams
- flour 400 grams
- Nuts. Nuts. appropriate amount
- baking soda 1/2 teaspoon
- fine sugar 150 grams
- baking powder
- eggs one
- sweetening
- roast
- ten minutes
- simple
Steps for The nutritious almond soufflé
1
First, the nuts are cooked and broken。
2
2. 220 grams of oil, 150 grams of sugar, one egg. Mixed, even。
3
I'll be fine
4
Flour, small soda, powdered powder mixed, sifted and added to the mixture before。
5
5. Joining the noodles。
6
6. Shave the face into a small ball and flatten it to a natural crack。
7
7 Eggs, a little sesame, preheat in the oven
8
8.180 degrees baked for 15-20 minutes, so that the whole color changes。
9
It's cooler on the grill, it's in a sealed box and it's not eaten in 12 hours
10
Completed Chart
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Completed Chart
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Completed ChartThe nutritious almond soufflé Make Tips
Tips: 1. Place in the middle and upper rack of the oven at 180°C for 15-20 minutes, or until the surface changes color. 2. After baking, remember to let it cool down; otherwise, it won't oil up properly.
Ying Tai: An ordinary housewife and a working mom who loves life and food. Welcome to follow my WeChat Official Account: Ying Tai Baking Club (WeChat ID: hrmysk) or join Ying Tai's Food Group (385264139) to share the beauty of life and food together. Feel free to communicate with me on WeChat.