Radish pork ribs soup
By JaydenKiehn
Ingredients: white radish,ribs,onion,vinegar,yellow wine,ginger
Recipe Recommendations
- white radish one
- ribs appropriate amount
- onion appropriate amount
- ginger appropriate amount
- yellow wine appropriate amount
- vinegar appropriate amount
- salty and fresh
- cook
- an hour
- ordinary
Steps for Radish pork ribs soup

1
First wash the ribs.
2
Pour appropriate amount of water into the pot, add washed pork ribs, ginger slices, add a small amount of rice wine, boil,
3
Allow to boil and soak in cold water. (Blanking water)
4
Peel the radish and cut it into slices.
5
Pour clear water into the pot, add ribs, radish pieces, spring onions, ginger, a little rice wine, and a little vinegar. Cook over high heat.
6
Until the pork ribs are cooked thoroughly and the radishes are cooked well, add salt and chicken essence, and you can serve the pot.