Three-color spring rolls

By DennisHarris

Three-color spring rolls
My husband likes to eat spring rolls very much, and I often make them myself. I like leeks, carrots, eggs, and bean sprouts. This time, I used the ingredients I had at home, and the bean sprouts were gone. The method is very simple, everyone will know by looking at the picture.

Recipe Recommendations

  • eggs appropriate amount
  • carrots appropriate amount
  • leek appropriate amount
  • sesame oil appropriate amount
  • salt appropriate amount

Steps for Three-color spring rolls

  • Make  step 0
    1
    Fry the eggs.
  • Make  step 1
    2
    Shred leeks and carrots in water, and remove the water.
  • Make  step 2
    3
    Shred eggs.
  • Make  step 3
    4
    Add a little salt to all ingredients, add sesame oil and mix well.
  • Make  step 4
    5
    Wrap it well and seal it with a little egg paste.
  • Make  step 5
    6
    Wrap them one by one.
  • Make  step 6
    7
    Fry with a little oil in the pan.
  • Make  step 7
    8
    Small to medium fires will do. Fry both sides yellow.
  • Make  step 8
    9
    Just eat it with ketchup.