Pumpkin
By VicentaLakin
The sweetness of the pumpkin, the lack of personality and the strength of the salty egg, highlight the beauty of the pumpkin. It can also increase the amount of salty yolk and become a gold saloon。
Recipe Recommendations
- salty and sweet
- fried
- ten minutes
- ordinary
Steps for Pumpkin
1
Cooking; onion cutting, garlic cutters, chili cutters
2
Pumpkin slices, 5 minutes microwave (or steam)
3
The salty egg is cut out and the protein and yolk are crushed with an eggmaker (or fork). Break
4
One in the raw egg and one in the membrane
5
Hot onions, garlic, peppers
6
Take out the cinnamon, turn it into a hot pot and pour out the egg juice of practice 4. Fire
7
When the egg juice is not condensed, the lower pumpkin and the rest of the garlic. Wine
8
Fried egg juice (condensed), put in green onions, sprayed with black and white pepper。