Crawling shrimp sauce and steaming ribs

They're called shrimp tigers, shrimps, shrimps. Crawling shrimp is nutritious and soft, digestible, and is an excellent food for people who are weak and in need of care after illness; it contains rich magnesium, which plays an important role in heart activity and protects the cardiovascular system, which reduces cholesterol content in the blood and prevents the sclerosis of the artery, while extending the coronary artery to prevent hypertension and cardiac infarction. Crawling shrimp is a rich, juicy sea treasure with more water, sweet and smooth meat, light and soft, and a special and attractive taste; it's made out of prawn sauce that is beautiful, unique, and preserves the most primitive scent and the taste of the sea of an old age that is hard to replicate! It's a perfect combination with the smell of the crawfish sauce, which absorbs the beauty of the crawfish sauce. In the process of steaming, the grease of the ribs is spilled and mixed with the crawfish sauce, so that the scent is fresh, and the smell of the flesh in the crayfish is absolutely addictive