Home version of Orléans
By VicentaLakin
Recipe Recommendations
- wing root 500 grams
- barbecue sauce 35 grams
- slightly spicy
- roast
- ten minutes
- simple
Steps for Home version of Orléans

1
Wings wash, pick one day. It's easier to use a knife on a wing
2
barbecue: water: meat 35:35:500g
3
The oven is preheated for 10 minutes and then put in the oven. Fifteen minutes to turn it up, brush some sauce, then take 15 minutes
4
and then it's okay