Spicy chicken noodles
By VicentaLakin
In many parts of the world, there's a barbeque pattern. Hot people don't even have an appetite. It's gonna blow your appetite today
Recipe Recommendations
- section appropriate amount
- cucumber 1 segment
- mung bean sprouts appropriate amount
- chicken breast 1 block
- millet spicy of 2
- garlic appropriate amount
- sesame paste appropriate amount
- onion 1 segment
- Jiang 1 block
- pepper appropriate amount
- octagonal of 2
- hot and sour
- mix
- half an hour
- simple
Steps for Spicy chicken noodles
1
We'll prepare the material for a cold and white-open fridge
2
I'll cook the chicken chest with a pot of pepper, eight horns, onions, ginger, wine and a little salt
3
Cooked chicken chests washed with cold water, dried cold, torn into silk by hand along the meat
4
cucumber cut the filament
5
Add green bean sprouts and a little salt to the pot
6
Sesame sauce with a little salt, and water into a little bit of soy sauce
7
Garlic slashes with a knife
8
The millicorn and garlic paste are in the bowl
9
The bowl is evenly mixed with rice vinegar, raw smoke, oil and a little salt
10
The boiler boiled with water and then cut into the face
11
Finally put the face in the cold and white before, and everything's ready
12
You'll be able to enjoy it with the sauce and the cold water. The cold and sour and spicy feeling will definitely blow your appetite。