Silver cod

Recipe Recommendations

• silver carp 500 grams
• sweet potato 300 grams
• salt 5 grams
• Kass Wonderful Sauce 300 grams
• cooking wine 5 grams
• onion appropriate amount
• Jiang appropriate amount
• flour 15 grams
• chengmian 10 grams
• cornflour 20 grams
• glutinous rice flour 10 grams
• egg white 20 grams

• salty and sweet
• fried
• half an hour
• ordinary

Steps for Silver cod

1

Look at the main food we need, silver cod, 500g. We'd be better off with a thousand-island sauce. It makes it hard to answer

2

Come on, guys, cut the fish! Get the silver cod out of the skin and cut it into a piece this size

3

that's right, we're coming to pickles again. when we find meat and fish, we usually pick them up

4

I'll cut the potato silk when I'm pickin' a pickle

5

The fire burns to 70% heat

6

Isn't that beautiful? It's so sweet, it's still grumbling

7

15 g of protein flour for silver cod, 10 g of platinum, 10 g of rice, 20 g of fruit。

8

the above four powders were added to the bowl and 20 ml of water was evenly mixed into 20 g protein, adding a little salad oil, and evenly mixed. that's how you mix the protein

9

I'll wrap the pickled silver cod in a flat protein sauce

10

You can fry the fish. Fish

11

Just fry the fish on two sides

12

Put the fried fish on your favorite sauce. Of course, you can wrap as many

13

Fish stalls covered with sauce on the fried red potato silk so they're all covered with red potato silk

14

A nice plate, and then you can eat

15

This is Mans' new full-time Chinese teacher

Recipe Categories

• snack recipes