Colour shrimp
By VicentaLakin
Since husbands need to be supplemented with proteins in the near future, the quality of animal protein contained in shrimp meat is just what they need to be, it changes its appearance and taste to make shrimp。
Recipe Recommendations
- fresh shrimp 500 grams
- corn kernels 20 grams
- green beans 20 grams
- diced carrot 10 grams
- cucumber 20 grams
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Colour shrimp
1
When the shrimp is made with pickles, the hot pot boils, which is put in the ginger paste for 10 seconds and then in the shrimp for quick rolls, and when the rolls change color, the fire closes。
2
The other pot, when the hot pot pours oil, the onion onions, and then the carrots, and then the corn and the beans. After 10 seconds of fire, it's in the air, and it's in the shrimp and cucumber cucumber。
3
Pickle shrimp while we prepare containers. Cheese one, make it look like a boat. And cut the cucumbers and carrots to the ground。
4
When the shrimp is made with pickles, the hot pot boils, which is put in the ginger paste for 10 seconds and then in the shrimp for quick rolls, and when the rolls change color, the fire closes。
5
The other pot, when the hot pot pours oil, the onion onions, and then the carrots, and then the corn and the beans. After 10 seconds of fire, it's in the air, and it's in the shrimp and cucumber cucumber。
6
PUT THE COLORED SHRIMP IN THE EGGPLANT VESSEL AND PUT ONIONS ON THE SURFACE. OK, EAT。