Yang Yee Man Lo
By VicentaLakin
The Yang Ee glycerine is a Hong Kong-style dessert, the main food items being grapefruit and mangoes, and the main cooking process is cooking. Mangos and grapefruits are rich in vitamins and a nutritious sweet。
Recipe Recommendations
- sago 40g
- mango 400g
- grapefruit 1/4 of
- coconut juice 80g
- fresh milk 20g
- rock sugar 10g
- sweetening
- cook
- half an hour
- ordinary
Steps for Yang Yee Man Lo
1
...eat preparation: simi 40g, mango 400g, jelly 1/4, coconut 80g, fresh milk 20g, ice 10g。
2
The fire opens up the water in the boiler, puts it into a dry-cleaned Simi for 15 minutes, mixes it from time to time in order to avoid the simi cud and suffocates it for five minutes。
3
The sift filters out the Simi, washes it under the flow of water, washes it away from the sticky glue, at which time the simi is in a transparent form of round particles, which are then dredged and replaced。
4
Take a quarter of the grapefruit, decorate the skin, then rip the flesh out, and then rub it down。
5
mango strips off the skin, removes the kernel, and half of the meat cuts into a small grain of 1 cm。
6
Mango meat without pellets is placed in a mixer, mixed into coconuts, glucose and concussion into mango coconuts, which are then sifted to remove particulate impurities。
7
(b) Add cooked Simi, mango grains and Western grapefruit to the filtration of the mango coconut, evenly mixed and placed in freezer for 30 minutes
8
When you come to the table, you can decorate at the top with a little bit of vealnut。