Yogurt bean popsicle
By VicentaLakin
It's summer, when all kinds of cold drinks start to get popular, but I really feel like I've had a sweet throat, and I'm buying a mold that's easy to make at home, sour milk, sour milk, so thick, soybeans, so unique。
Recipe Recommendations
- pure milk 1000ml
- bacterial powder 1g
- honey appropriate amount
- honey red bean appropriate amount
- milk fragrance
- other
- several hours
- simple
Steps for Yogurt bean popsicle

1
The vessel, the mixer tool, the disinfection
2
Add Milk
3
A pack of fungus
4
Add Milk中拌匀
5
Eight hours after the yogurt
6
The thick yogurt is ready
7
When it cools, join the honey mix
8
Add honey to the mold Beans
9
Add yogurt
10
Frozen for hours