It's radish

By VicentaLakin

It's radish

Recipe Recommendations

  • soy sauce 300ML
  • steamed fish oyster sauce 200ml
  • spicy fresh dew 150ml
  • mature vinegar 10ml
  • Cold boiled water 550ML
  • white sugar 4 tablespoons
  • beautiful 100ml
  • millet spicy 500 grams
  • Garlic seeds 450 grams
  • ginger slices 100 grams

Steps for It's radish

  • 1
    Garlic chops the crumbs and spics and fixs the water with the sauce
  • 2
    Dry Lok's skin from the water
  • 3
    When you're dry, radish hides are in the water. Seal, put in the fridge

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