East slope
By VicentaLakin
Recipe Recommendations
- pork belly 500 grams
- onion ginger appropriate amount
- broccoli appropriate amount
- soy sauce 50 grams
- soy sauce 50 grams
- huadiao wine 200 grams
- rock sugar 80 grams
- octagonal cinnamon appropriate amount
- salty and sweet
- stewed
- several hours
- ordinary
Steps for East slope
1
Get your food ready
2
Scratch the impurities and hairs on the pig's skin with a knife, unscathed twigs, and clean。
3
Cut into squares 3 cm wide and cold-water boilers bleed。
4
I put onions of ginger on the bottom of the casserole, and in order to prevent the sticky pot, I put a leaf on the bottom. It would be best if there were little tweezers at home。
5
Put the skin down and the whole code in the casserole. Add ice cream, pour it into a mix of old and raw water, and boil it for an hour。
6
The scorched flesh skin of five flowers is placed upwards in a small casserole or a large bowl resistant to high temperatures, with a steaming pot for more than 30 minutes。
7
With a watered broccoli. You want a bowl of rice