Roasted chicken wings
By VicentaLakin
Lunch must be prepared on time every day, and sometimes the day when you buy food and make chicken wings is the day when you rush to buy food and come back to cook in a hurry. The kitchen supplies are all right, and it's all right. The chicks come in and tell Mom that they smell chicken wings. Ha-ha, the chick has a really good nose. She can smell anything. It's just that Mom started a pot and brushed sauce, and she's screaming. It must be delicious. It's really good, and it's really easy to make it, and now the sauce is so clean that it's in the basket, it's starting the air fryer, and it's coming in 20 minutes。
Recipe Recommendations
- chicken wings appropriate amount
- salt appropriate amount
- pork sauce appropriate amount
- Longhou sauce appropriate amount
Steps for Roasted chicken wings
1
The wings are clean
2
A spoon of salt
3
Wash it clean with water。
4
Use the kitchen paper to suck water. Air fryer preheating。
5
Two spoons of fork sauce, one spoon of pole sauce, put it in an egg bowl。
6
Full and even, I usually scratch。
7
Put the pickled wings in the fried basket, there'll be leftover sauce in the bowl, don't fall out, and the brush can be used。
8
200 degrees, 22 minutes, start the machine, pull the sauce in the middle and flip it。
9
After the program, the wings are ready。