Eggs and cabbage
By VicentaLakin
My son was tired of eating pies, oil bars and soy sauce and changed his taste this morning to make himself a simple and nutritious breakfast。
Recipe Recommendations
- water spinach 55 grams
- eggs in 1
- rice 1 bowl
- cooking wine appropriate amount
- salt appropriate amount
Steps for Eggs and cabbage
1
Foods: cabbage, eggs (in the bowl), rice
2
Clean up the empty cabbage。
3
Put it on the board, to be used。
4
Put a proper amount of wine in the eggs。
5
It's egg fluid。
6
The boiler is boiled with oil and the egg fluid is turned into pieces。
7
Then the rice and the cut-off carbs went up and down。
8
Then with a proper measure of salt。
9
Fashioned, ready。